Mediterranean Artichoke Salad made with Chosen Foods Greek Artichoke Dressing

Nabila Soeria

Transform your everyday salad with this Mediterranean Artichoke Salad, featuring Chosen Foods Greek Artichoke Dressing. A light and balanced blend of savory artichokes, lively herbs, and a kick of Calabrian chili brings the flavor your greens deserve, while adding good fats to your meal. 

Ingredients for Mediterranean Artichoke Salad made with Chosen Foods Greek Artichoke Dressing

4 cups romaine lettuce, chopped 

½ cup marinated artichoke hearts, halved 

¼ cup kalamata olives, pitted and halved 

1 cup cherry tomatoes, halved 

¼ small red onion, thinly sliced 

½ cup cucumber slices 

¼ cup crumbled feta cheese 

 

Directions for Mediterranean Artichoke Salad made with Chosen Foods Greek Artichoke Dressing

  1. Assemble the salad: In a large bowl, combine romaine, artichoke hearts, olives, cherry tomatoes, red onion, cucumber, and feta cheese. 
  2. Dress & serve: Drizzle with Greek Artichoke Dressing, toss gently, and serve.