Brighten up your meal with this Sunshine Quinoa Salad, made with Chosen Foods Lemon Garlic Dressing! Packed with vibrant veggies, protein-rich quinoa, and our zesty, tangy dressing, it's a refreshing and nutritious option for any time of day. Perfect for a quick lunch or a light dinner, this salad is sure to become a favorite.
Ingredients for Sunshine Quinoa Salad made with Chosen Foods Lemon Garlic Dressing
4 cups chopped lettuce
1 cup cooked quinoa
½ cup shredded carrots
½ yellow bell pepper, thinly sliced
¼ cup chopped fresh parsley
¼ cup sliced radishes
¼ cup crumbled feta cheese
¼ cup green peas
1 tsp lemon zest, for garnish
Directions for Sunshine Quinoa Salad made with Chosen Foods Lemon Garlic Dressing
- Cook the quinoa: Rinse quinoa under cold water, then cook in 2 cups of water or broth over medium heat until water is absorbed, about 12-15 minutes. Fluff with a fork and let cool.
- Assemble the salad: In a large bowl, combine lettuce, quinoa, carrots, bell peppers, parsley, radishes, feta, and peas.
- Dress & serve: Drizzle with Chosen Foods Lemon Garlic Dressing, toss to combine, and garnish with lemon zest before serving.
