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Instant Pot Beef Barbacoa with Homemade Corn Tortillas

Try your hand at these homemade corn tortillas, crusted with Monterrey jack cheese and filled with shredded barbacoa beef. Every bite is ...

Pumpkin Mac N' Cheese

Pumpkin, get your pumpkin! This ooey, gooey dish cleverly infuses the season’s most popular ingredient with Monterey Jack cheese to crea...

6 Recipes to Celebrate Hispanic Heritage Month

Hispanic Heritage Month runs from September 15th to October 15th—a time of year when many Latin American independence holidays are celeb...

Easy Homemade Flour Tortillas

Fill ‘em. Wrap ‘em. Layer ‘em. Dip ‘em in queso. Flour tortillas can be whatever you need them to be. Get our quick and easy recipe belo...

Smokey Chipotle Rice & Beans

This classically essential dish is packed with protein and fiber, thanks to our smoky, spicy Chipotle Avocado Oil Spray. It’s delicious a...

10 Recipes for a Cozy Fall Season

We’ve rounded up the most heartwarming autumn soups, bakes, and bites—all savory and perfect for sharing—from the Chosen Foods original ...

Cheesy Chicken Enchiladas Verdes

Making enchiladas completely from scratch is a masterful skill that always pays off. Unlike store bought sauces, made-from-scratch recip...

Crispy Tostones with Cilantro Lime Crema

Tostones (double-fried green plantains) are an iconically Hispanic recipe, making them perfect for our celebration of Hispanic Heritage M...

Roasted Tomatillo Salsa

This roasted salsa is everything. It’s got Fresno chilies, jalapeño and serrano peppers, and tomatillos. Unlike fresh salsa recipes, it'...

Citrusy Cauliflower Vegan Ceviche Recipe

Ceviche is a seafood dish of raw fish “cooked” with lime juice instead of heat. Though it might sound like magic (shazam!), it’s nothing...